Guava/Amrud Sardar L49 Fruit Plant - Healthy Live Plant Outdoor Plant
                
  
  
  
  
    
      
        
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        Original price
        
          Rs. 499.00
        
      
    
    
      
      
        
          Original price
          
            Rs. 499.00
          
          -
          Original price
          
            Rs. 499.00
          
        
      
      
        Original price
        
          Rs. 499.00
        
      
    
  
  
    
    
      
      
        Current price
      
      
        Rs. 399.00
      
    
    
  
  
    
    
      
        Rs. 399.00
        -
        Rs. 399.00
      
    
    
      Current price
      
        Rs. 399.00
      
    
  
  
    
    
    
    
    
  
  
- Common name:
 - Guava L49
 - Regional name:
 - Marathi - Peru, Hindi - Amrood, Malayalam - Pera, Tamil - Segappu Koyyaa, Manipuri - Pungton,
 - Category:
 - Fruit Plants, Medicinal Plants, Trees
 - Family:
 - Myrtaceae or Jamun or Eucalyptus family
 - 
1. Information
- Botanical Name: Psidium guajava 'Amrud Sardar L49'
 - Origin: India
 - Fruit size: Large, weighing up to 200-250 grams
 - Fruit color: Green (unripe), yellow (ripe)
 - Taste: Sweet, with a hint of sourness
 - Harvest time: Year-round, with peak seasons depending on the region
 
2. Plantation
- Climate: Tropical and sub-tropical regions
 - Soil: Well-drained, loamy, and rich in organic matter
 - pH range: 5.5-7.0
 - Planting season: Spring or monsoon
 - Plant spacing: 5-8 meters apart
 - Sunlight: Full sun to partial shade
 
3. Growing
- Watering: Moderate, allowing the soil to dry slightly between waterings
 - Fertilizing: Balanced, slow-release fertilizer every 2-3 months during the growing season
 - Pruning: Annually, after harvest, to maintain the shape and remove diseased or damaged branches
 
4. Care
- Pests: Fruit flies, whiteflies, aphids, and mealybugs
 - Diseases: Anthracnose, root rot, and leaf spot
 - Pest control: Use organic or chemical insecticides, introduce beneficial insects, and practice proper sanitation
 - Disease control: Ensure proper drainage, apply appropriate fungicides, and prune affected branches
 
5. Harvesting
- Maturity: Fruit changes from green to yellow, and slightly soft to the touch
 - Harvest method: Gently twist or clip the fruit from the branch, taking care not to damage the tree
 - Storage: Store at room temperature for up to one week, or refrigerate for up to two weeks
 
6. Benefits
- Nutritional: Rich in vitamins A, C, and E, potassium, fiber, and antioxidants
 - Medicinal: Boosts immunity, aids in digestion, promotes heart health, and improves skin health
 - Environmental: Helps prevent soil erosion and provides habitat for wildlife
 - Economic: Offers income opportunities for farmers and entrepreneurs in the form of fruit sales, value-added products, and nursery plants